Christmas Pies & Sides
Ingredients & allergens
MUSTARD Flour 39%, Water, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Raw Cane Sugar, Tumeric.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 838kJ |
| 201kcal | |
| Fat | 11.0g |
|   of which saturates | 0.6g |
| Carbohydrates | 9.7g |
|   of which sugars | 7.1g |
| Protein | 12.0g |
| Salt | 6.30g |
Storage
Ingredients & allergens
Raw Cane Sugar, Red Chillies (19%), Red Peppers (19%), Cider Vinegar, Onions, Garlic, Concentrated Lemon Juice, Sea Salt.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 796kJ |
| 187kcal | |
| Fat | 0.0g |
|   of which saturates | 0.0g |
| Carbohydrates | 45.0g |
|   of which sugars | 44.0g |
| Protein | 0.9g |
| Salt | 0.20g |
Storage
Ingredients & allergens
MUSTARD (Water, MUSTARD Seed, Spirit Vinegar, Salt, Tumeric), Sunflower Oil, Wild Garlic (18%), Honey, Raw Cane Sugar, Lemon Juice, Sea Salt.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1221kJ |
| 296kcal | |
| Fat | 27.0g |
|   of which saturates | 2.8g |
| Carbohydrates | 9.4g |
|   of which sugars | 8.1g |
| Protein | 3.1g |
| Salt | 2.60g |
Storage
Ingredients & allergens
Pork (29%), Flour (WHEAT Flour (Calcium, Iron, Niacin, Thiamin)), Water, Pickle (14%) (Vegetables In Variable Proportions (52%) (Carrot, Rutabaga, Onion, Cauliflower), Sugar, BARLEY Malt Vinegar, Water, Spirit Vinegar, Tomato Purée, Date Paste (Dates, Rice Flour), Salt, Apple Pulp, Modified Maize Starch, Colour (SULPHITE Ammonia, Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Food Colouring (Roasted BARLEY Malt Extract), Herb And Spice Extracts), Lard (Pork Fat), Cheddar Gorge Vintage Cheese (MILK) (7%), Seasoning [ WHEAT Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt, Rusk (WHEAT), Starch (Potato), Spice], Rapeseed Oil, Gelatine [Gelatine, Dextrose, Salt, Stabiliser (E407), Potassium Chloride, Yeast Extract, Hydrolysed Vegetable Protein (SOYA), Flavouring, Natural Flavouring], Baking Powder [Raising Agent (E450I, E500Ii), WHEAT Flour (Calcium, Iron, Niacin, Thiamin)], Salt, Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)]
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1362kJ |
| 327kcal | |
| Fat | 21.9g |
|   of which saturates | 8.4g |
| Carbohydrates | 22.0g |
|   of which sugars | 3.4g |
| Protein | 10.0g |
| Salt | 0.72g |
Storage
Ingredients & allergens
Mint (29%), Raw Cane Sugar, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 582kJ |
| 137kcal | |
| Fat | 0.0g |
|   of which saturates | 0.0g |
| Carbohydrates | 31.0g |
|   of which sugars | 31.0g |
| Protein | 1.2g |
| Salt | 1.00g |
Storage
Ingredients & allergens
Water, Pork (20%), Flour (WHEAT Flour (Calcium, Iron, Niacin, Thiamin)), Cranberry Sauce (15%) [Cranberries (40%), Glucose-Fructose Syrup, Water, Sugar, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Preservative (Potasium Sorbate)], Lard (Pork Fat), Brie Cheese (7%) [Whole Cows MILK, Skimmed MILK Concentrate, Salt, Starter Cultures, Coagulant, Yeast Coultures, Mould Cultures], Pork (6%), Seasoning [WHEAT Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt, Rusk (WHEAT), Starch (Potato), Spice], Rapeseed Oil, Gelatine [Gelatine, Dextrose, Salt, Stabiliser (E407), Potasium Chloride, Yeast Extract, Hydrolysed Vegetable Protein (SOYA),Flavouring, Natural Flavouring], Baking Powder [Raising Agent (E450I, E500Ii), WHEAT Flour (Calcium, Iron, Niacin,Thiamin)], Salt, Cure [Preservatives (E252,E250), Salt], Sugar.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1159kJ |
| 325kcal | |
| Fat | 17.9g |
|   of which saturates | 7.1g |
| Carbohydrates | 22.4g |
|   of which sugars | 9.1g |
| Protein | 8.9g |
| Salt | 0.57g |
Storage
Ingredients & allergens
Figs (42%) (Figs, Rice Flour), Spiced Vinegar (Cider Vinegar, Cloves, Allspice, Black Peppercorns, Cinnamon), Water, Muscovado Sugar, Raw Cane Sugar, Chillies, Cinnamon.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1130kJ |
| 267kcal | |
| Fat | 1.4g |
|   of which saturates | 0.1g |
| Carbohydrates | 59.1g |
|   of which sugars | 51.6g |
| Protein | 1.1g |
| Salt | 0.06g |
Storage
Ingredients & allergens
Water, MUSTARD Seed (31%), Spirit Vinegar, Salt, Antioxidant: Citric Acid.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 678kJ |
| 162kcal | |
| Fat | 12.0g |
|   of which saturates | 0.8g |
| Carbohydrates | 3.0g |
|   of which sugars | 1.8g |
| Protein | 7.5g |
| Salt | 5.60g |
Storage
Ingredients & allergens
Flour (WHEAT Flour (Calcium, Iron, Niacin,Thiamin)), Water, Pheasant (13%), Lard (Pork Fat), Turkey Thigh (7%), Venison (7%), Pork (6%), Bacon (3%) [Pork (85%), Salt, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite,Potassium Nitrate)], Smoked Bacon(3%) [Pork (85%), Water, Salt, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate)], Rapeseed Oil, Dried Apricots [Dried Apricots, Preservative (E221) (SULPHITES)],Onion, Port, Gelatine [Gelatine, Dextrose, Salt, Stabiliser (E407), Potasium Chloride, Yeast Extract, Hydrolysed Vegetable Protein (SOYA),Flavouring, Natural Flavouring], Dried Cranberry, Potato (Potato), Salt, Rusk [WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin),Yeast, Salt], Mace, Seasoning [Salt, Rusk (WHEAT),WHEAT Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Dextrose, Flavour Enhancer (E621), Stabilisers (E450), Antioxidants (E301, E300), Natural Flavourings (Celery )], Baking Powder [Raising Agent (E450I, E500Ii),WHEAT Flour (Calcium, Iron, Niacin, Thiamin)], Black Pepper,Garlic Powder, Thyme, Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)].
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1208kJ |
| 289kcal | |
| Fat | 16.3g |
|   of which saturates | 5.6g |
| Carbohydrates | 18.9g |
|   of which sugars | 0.5g |
| Protein | 16.4g |
| Salt | 1.20g |
Storage
Ingredients & allergens
Onions (46%), Raw Cane Sugar, Spiced Vinegar (Cider Vinegar, Cinnamon, Cloves, Ginger), Concentrated Redcurrant Juice, Extra Virgin Olive Oil, Gelling Agent: Citrus Pectin, Concentrated Lemon Juice.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1193kJ |
| 282kcal | |
| Fat | 1.2g |
|   of which saturates | 0.2g |
| Carbohydrates | 66.0g |
|   of which sugars | 64.0g |
| Protein | 0.8g |
| Salt | 0.10g |
Storage
Ingredients & allergens
Pork (33%), Water, Flour (WHEAT Flour (Calcium, Iron, Niacin, Thiamin)), Cranberry Sauce (11%) [Cranberries (40%),Glucose-Fructose Syrup, Water, Sugar, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Preservative (Potasium Sorbate)], Lard (Pork Fat), Seasoning [WHEAT Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt, Rusk (WHEAT), Starch (Potato), Spice], Rapeseed Oil, Gelatine [Gelatine, Dextrose, Salt, Stabiliser (E407), Potasium Chloride, Yeast Extract, Hydrolysed Vegetable Protein (SOYA), Flavouring, Natural Flavouring], Baking Powder [Raising Agent (E450I, E500Ii), WHEAT Flour (Calcium, Iron, Niacin, Thiamin)], Salt
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1207kJ |
| 289kcal | |
| Fat | 18.2g |
|   of which saturates | 6.5g |
| Carbohydrates | 22.6g |
|   of which sugars | 6.8g |
| Protein | 8.4g |
| Salt | 0.62g |
Storage
Ingredients & allergens
Apples (40%), Sugar, Fresh Chilli (1%), Lemon Juice. Prepared with 40g of fruit per 100g. Sugar 65g per 100g.
May contain traces of NUTS.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1089kJ |
| 255kcal | |
| Fat | 0.1g |
|   of which saturates | 0.0g |
| Carbohydrates | 66.0g |
|   of which sugars | 65.0g |
| Protein | 0.2g |
| Salt | 0.02g |
Storage
Ingredients & allergens
Water, MUSTARD Flour, Cider Vinegar, Granulated Sugar, Dark Brown Sugar, Sea Salt, Cumin, Coriander, Fenugreek, Turmeric.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 659.6kJ |
| 158kcal | |
| Fat | 6.2g |
|   of which saturates | 0.3g |
| Carbohydrates | 19.6g |
|   of which sugars | 15.5g |
| Protein | 6.4g |
| Salt | 2.10g |
Storage
Ingredients & allergens
Butternut Stuffing (66%) (Butternut Squash (20.82%), Mushrooms, Chestnuts (8.32%), Onion, Dark Lentils, Red Quinoa, Chick Peas, Breadcrumbs (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Water, Dried WHEAT Sourdough (WHEAT Flour, Starter Culture) Salt, Yeast), Prunes, CELERY, Carrots, Pumpkin Seeds, Brown Rice Flour, Cranberries , Sunflower Oil, Brown Rice Miso (Whole SOYA Beans, Cultured Brown Rice, Sea Salt, Water), Tomato Puree, Worcester Sauce (White Wine Vinegar, Water, Molasses, SOY Sauce, Sugar, Garlic Puree), Lemon Juice, Yeast Flakes, Salt, Garlic Puree, Black Pepper, Coriander, Oregano, Rosemary), Pastry: Flour (GLUTEN, Yeast Extract), Vegetable Oils (Rapeseed Oil), Water, Wheat Starch (Gluten), Lemon Juice, Salt, Preservatives (Alcohol Evaporates during Baking), Glaze: (Water, Nigella Seeds).
Produced in a environment that handles NUTS, SULPHITES, MILK and EGG.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1010kJ |
| 241kcal | |
| Fat | 12.0g |
|   of which saturates | 4.3g |
| Carbohydrates | 29.0g |
|   of which sugars | 4.6g |
| Protein | 5.0g |
| Salt | 0.90g |
Storage
Ingredients & allergens
Raw Cane Sugar, Cider Vinegar, Water, Rosemary, Lemon Juice, Gelling Agent: Citrus Pectin.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1094kJ |
| 257kcal | |
| Fat | 0.0g |
|   of which saturates | 0.0g |
| Carbohydrates | 63.0g |
|   of which sugars | 63.0g |
| Protein | <0.5g |
| Salt | 0.10g |
Storage
Ingredients & allergens
Sugar, Red Peppers (40%), Red Onions, Lemon Juice, Fresh Chilli (1%). Prepared with 40g of fruit per 100g. Sugar 65g per 100g.
May contain traces of NUTS.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1074kJ |
| 253kcal | |
| Fat | 0.3g |
|   of which saturates | 0.1g |
| Carbohydrates | 66.0g |
|   of which sugars | 65.0g |
| Protein | 1.0g |
| Salt | 0.02g |