Brie, Bacon & Cranberry Pork Pie (480g)
Ingredients
Water, Pork (20%), Flour (WHEAT Flour (Calcium, Iron, Niacin, Thiamin)), Cranberry Sauce (15%) [Cranberries (40%), Glucose-Fructose Syrup, Water, Sugar, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Preservative (Potasium Sorbate)], Lard (Pork Fat), Brie Cheese (7%) [Whole Cows MILK, Skimmed MILK Concentrate, Salt, Starter Cultures, Coagulant, Yeast Coultures, Mould Cultures], Pork (6%), Seasoning [WHEAT Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Salt, Rusk (WHEAT), Starch (Potato), Spice], Rapeseed Oil, Gelatine [Gelatine, Dextrose, Salt, Stabiliser (E407), Potasium Chloride, Yeast Extract, Hydrolysed Vegetable Protein (SOYA),Flavouring, Natural Flavouring], Baking Powder [Raising Agent (E450I, E500Ii), WHEAT Flour (Calcium, Iron, Niacin,Thiamin)], Salt, Cure [Preservatives (E252,E250), Salt], Sugar.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1159kJ |
| 325kcal | |
| Fat | 17.9g |
|   of which saturates | 7.1g |
| Carbohydrates | 22.4g |
|   of which sugars | 9.1g |
| Protein | 8.9g |
| Salt | 0.57g |