An Easter feast in a box. A starter of smoked salmon (we like ours on toasted sourdough with a little lemony creme fraiche); main of roast lamb leg with mint sauce; finishing strong with our Holy Trinity cheeseboard, featuring Value of Camelot Blue, Greens of Glastonbury Organic Mature Cheddar, and Boy Laity Cornish Camembert. A perfect Easter Sunday!

This box contains:

• 1x Boned & Rolled Leg of Lamb (1.3kg)
• 1x Land-Based Silverscale Smoked Salmon, D-Cut (200g)
• 1x Holy Trinity Cheeseboard (560g) (Value of Camelot Blue, Greens of Glastonbury Organic Mature Cheddar, and Boy Laity Cornish Camembert)
• 1x Traditional Mint Sauce (150g)

Boned & Rolled Leg of Lamb (1.3kg)

Lamb (100%).

Land-Based Silverscale Smoked Salmon, D-Cut (200g)

Salmon (Salmo Salar) (FISH) (96%), Salt, Sugar.

Although extra care has been taken to remove bones, some may remain.

Holy Trinity Cheeseboard (560g)

Greens of Glastonbury
Cow's MILK, Starter Culture, Salt, Microbial Rennet.

Boy Laity
Pasteurised Cows MILK, Starter and Ripening Cultures, Animal Rennet (Contains Preservative Sodium Benzoate E211), Calcium Chloride (E509), Salt (Brine).

Vale of Camelot Blue
Pasteurised Cows MILK, Salt, Starter Culture, Vegetarian Rennet, Blue Mould.

Traditional Mint Sauce (150g)

Mint (29%), Raw Cane Sugar, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.

For allergens see ingredients in BOLD.

Land-Based Silverscale Smoked Salmon, D-Cut (200g)

Typical values per 100g:
Energy	698kJ
	167kcal
Fat	8.8g
of which saturates	2.2g
Carbohydrates	5.2g
of which sugars	0.7g
Protein	20.1g
Salt	3.20g

Holy Trinity Cheeseboard (560g)

Greens of Glastonbury

Typical values per 100g:
Energy	1770kJ
	427kcal
Fat	35.9g
of which saturates	24.5g
Carbohydrates	2.3g
of which sugars	<0.1g
Protein	24.3g
Salt	1.80g

Boy Laity

Typical values per 100g:
Energy	1283kJ
	310kcal
Fat	25.5g
of which saturates	16.2g
Carbohydrates	1.6g
of which sugars	0.1g
Protein	17.9g
Salt	1.60g

Vale of Camelot Blue

Typical values per 100g:
Energy	1698kJ
	410kcal
Fat	35..0g
of which saturates	23.0g
Carbohydrates	0.1g
of which sugars	0.1g
Protein	23.7g
Salt	2.08g

Traditional Mint Sauce (150g)

Typical values per 100g:
Energy	582kJ
	137kcal
Fat	0.0g
of which saturates	0.0g
Carbohydrates	31.0g
of which sugars	31.0g
Protein	1.2g
Salt	1.00g

Boned & Rolled Leg of Lamb (1.3kg)

This is a raw product that must be cooked. Store below 3°C. Once opened, consume within 2 days.

Land-Based Silverscale Smoked Salmon, D-Cut (200g)

This product is ready to eat. Store in a refrigerator at 0–5°C and once opened use within 3 days or use by date (whichever is sooner). To guarantee availability, there are times when we’ll have to supply you with salmon which has been previously frozen, and is not suitable for home freezing. Please always check the label to confirm whether your salmon has been previously frozen.

Holy Trinity Cheeseboard (560g)

Keep refrigerated.

Traditional Mint Sauce (150g)

Once opened, keep refrigerated.

While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.

Country of origin: UK
Country of origin (Salmon): Iceland/Norway