Ingredients & allergens
British Beef (27%), WHEAT Flour (WHEAT, Calcium, Niacin, Iron, Folic Acid, Thiamine), Onion, Water, Craft Ale (8.5%) (WHEAT & BARLEY), Identity Preserved Palm Oil, Carrot, Modified Corn Starch, Tomato Puree, Salt, Worcester Sauce (Water, Spirit Vinegar, Cane Molasses, Tamarind Paste, Salt, Onion Powder, Cayenne Powder, Garlic Powder, Clove Powder), Maltodextrin, Garlic, Herbs, Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), BARLEY Malt Extract, Yeast Extract Powder, WHEAT Protein, Green Peppercorn, Flavouring, Leek Powder, Mushroom Powder, Caramelised Sugar Powder, Black Pepper, Butter (MILK).
May contain traces of SOYA and SESAME SEEDS.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1084kJ |
| 259kcal | |
| Fat | 14.0g |
|   of which saturates | 6.9g |
| Carbohydrates | 25.0g |
|   of which sugars | 2.3g |
| Protein | 7.6g |
| Salt | 0.76g |
Storage
Ingredients & allergens
Chicken (100%).
Although extra care has been taken to remove bones, some may remain.
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Beef (86%), Water, Gluten Free Rusk (Dehydrated Potato Powder, Rice Flour, Salt, Dextrose), Potato Starch, Salt, Spices (Black Pepper, White Pepper), Preservative E223 (SODIUM METABISULPHITE) Antoxidant E301.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 904kJ |
| 218kcal | |
| Fat | 14.1g |
|   of which saturates | 6.0g |
| Carbohydrates | 4.9g |
|   of which sugars | Trace |
| Protein | 17.5g |
| Salt | 0.93g |
Storage
Ingredients & allergens
Salmon (Salmo Salar) (100%) (FISH).
Although every effort has been made to remove all bones, some small bones may remain.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1070kJ |
| 258kcal | |
| Fat | 20.2g |
|   of which saturates | 4.1g |
| Carbohydrates | 0.4g |
|   of which sugars | <0.1g |
| Protein | 18.2g |
| Salt | 0.16g |
Storage
Ingredients & allergens
Pork (95%), Salt, Preservatives: Sodium Nitrate E251, Sodium Nitrite E250, Antioxidant: Sodium Ascorbate E301.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 993kJ |
| 255kcal | |
| Fat | 17.9g |
|   of which saturates | 5.9g |
| Carbohydrates | 1.2g |
|   of which sugars | 1.0g |
| Protein | 14.7g |
| Salt | 3.70g |
Storage
- "The two way connection between farmer and customer is so important. Field & Flower make that connection possible" Tom, sheep farmer
Ingredients & allergens
Chicken (100%).
Giblets may be stored inside the cavity of the chicken.
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Lamb (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
FISH (100%).
Although extra care has been taken to remove bones, some may remain.
Produced in an environment that handles CRUSTACEANS and MOLLUSCS.
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
WHEAT Flour (WHEAT, Calcium, Niacin, Iron, Folic Acid, Thiamine), British Free Range Chicken (17%), Water, Identity Preserved Palm Oil, Leek (6%), Double Cream (MILK), Ham (5%) (British Free Range Pork, Salt, Demerara Sugar, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrate, Potassium Nitrate)), Onion, Cheddar Cheese (MILK), White Wine, Modified Corn Starch, Garlic, Vegetable Fibre, Salt, Butter (MILK), Wholegrain MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Maltodextrin, Yeast, WHEAT Protein, Potato Starch, Black Pepper, Flavouring, Sugar, Thyme.
May contain traces of SOYA and SESAME SEEDS.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1066kJ |
| 255kcal | |
| Fat | 13.0g |
|   of which saturates | 6.7g |
| Carbohydrates | 23.0g |
|   of which sugars | 1.9g |
| Protein | 11.0g |
| Salt | 0.79g |
Storage
Ingredients & allergens
Pork (85%), Water, Seasoning (Potato Starch, Gluten Free Rusk (Dehydrated Potato, Rice Flour, Salt, Dextrose), Salt, Spices (Fennel (5%), White Pepper, Nutmeg, Mace, Ginger), Dextrose, Herbs (Sage), Preservative E223 (SULPHITES), Parsley. Filled into Natural Pork Casings.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 851kJ |
| 204kcal | |
| Fat | 13.8g |
|   of which saturates | 4.5g |
| Carbohydrates | 4.8g |
|   of which sugars | 0.3g |
| Protein | 15.5g |
| Salt | 1.31g |
Storage
"Exceptional Quality"
- "Field & Flower never lets me down" Sandra
Ingredients & allergens
Venison (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Pork (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Beef (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Chicken (100%).
Although extra care has been taken to remove bones, some may remain.
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Cheddar Cheese (Cow's MILK).
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1700kJ |
| 410kcal | |
| Fat | 34.4g |
|   of which saturates | 21.7g |
| Carbohydrates | <0.5g |
|   of which sugars | <0.5g |
| Protein | 25.0g |
| Salt | 1.80g |
Storage
Ingredients & allergens
Pork (85%), Water, Seasoning (Potato Starch, Gluten Free Rusk (Dehydrated Potato, Rice Flour, Salt, Dextrose), Salt, Spices (White Pepper, Black Pepper (3%), Nutmeg, Mace, Ginger), Dextrose, Herbs (Sage (3%)), Preservative E223 (SULPHITES). Filled into Natural Pork Casings.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 863kJ |
| 207kcal | |
| Fat | 13.9g |
|   of which saturates | 4.5g |
| Carbohydrates | 5.1g |
|   of which sugars | 0.3g |
| Protein | 15.6g |
| Salt | 1.33g |