Ingredients & allergens
Pork (72%), Water, Gluten Free Breadcrumbs (Rice Flour, Gram Flour, Maize Flour, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Emulsifier E451(i), Preservative E223 (SULPHITES), Herb (Sage), Spice Extracts, Antioxidant E300. Filled into Natural Pork Casings.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 844kJ |
| 203kcal | |
| Fat | 12.3g |
| of which saturates | 4.1g |
| Carbohydrates | 8.8g |
| of which sugars | 1.4g |
| Protein | 14.2g |
| Salt | 1.57g |
Storage
Ingredients & allergens
Pork (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Chicken (100%).
Although extra care has been taken to remove bones, some may remain.
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Chicken (100%).
Although extra care has been taken to remove bones, some may remain.
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Pork Loin (95%), Salt, Preservatives: Sodium Nitrate E251, Sodium Nitrite E250, Antioxidant: Sodium Ascorbate E301.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 993kJ |
| 255kcal | |
| Fat | 17.9g |
| of which saturates | 5.9g |
| Carbohydrates | 1.2g |
| of which sugars | 1.0g |
| Protein | 14.7g |
| Salt | 3.70g |
Storage
Ingredients & allergens
Pork (95%), Salt, Water, Acidity Regulator (E500 (ii)), Preservative (E250 Sodium Nitrite), Antioxidant (E301).
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 745kJ |
| 179kcal | |
| Fat | 12.0g |
| of which saturates | 4.9g |
| Carbohydrates | Trace |
| of which sugars | Trace |
| Protein | 18.0g |
| Salt | 2.10g |
Storage
Ingredients & allergens
Beef (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Chicken Bones and Meat (42.5%), Carrot, Onion, Button Mushroom, Leek, Garlic, Thyme, Parsley, Black Peppercorns, Bay Leaf, Cyder Vinegar, Water.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 158kJ |
| 37.8kcal | |
| Fat | 1.8g |
| of which saturates | 0.5g |
| Carbohydrates | <0g |
| of which sugars | 0.6g |
| Protein | 5.4g |
| Salt | 0.21g |
Storage
Ingredients & allergens
Butter (MILK) (minimum 80% fat), Salt (1.7%).
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 3062kJ |
| 745kcal | |
| Fat | 82.2g |
| of which saturates | 52.1g |
| Carbohydrates | 0.6g |
| of which sugars | 0.6g |
| Protein | 0.6g |
| Salt | 1.50g |
Storage
Ingredients & allergens
Salmon (Salmo Salar) (100%) (FISH).
Although every effort has been made to remove all bones, some small bones may remain.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 1070kJ |
| 258kcal | |
| Fat | 20.2g |
| of which saturates | 4.1g |
| Carbohydrates | 0.4g |
| of which sugars | <0.1g |
| Protein | 18.2g |
| Salt | 0.16g |
Storage
Ingredients & allergens
Pork (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Beef (86%), Water, Gluten Free Rusk (Dehydrated Potato Powder, Rice Flour, Salt, Dextrose), Potato Starch, Salt, Spices (Black Pepper, White Pepper), Preservative E223 (SODIUM METABISULPHITE) Antioxidant E301.
For allergens see ingredients in BOLD.
Nutrition
| Typical values per 100g: | |
|---|---|
| Energy | 904kJ |
| 218kcal | |
| Fat | 14.1g |
| of which saturates | 6.0g |
| Carbohydrates | 4.9g |
| of which sugars | Trace |
| Protein | 17.5g |
| Salt | 0.93g |
Storage
Ingredients & allergens
Beef (100%).
For allergens see ingredients in BOLD.
Storage
Ingredients & allergens
Chicken (100%).
Although extra care has been taken to remove bones, some may remain.
For allergens see ingredients in BOLD.