Perfect for your Christmas breakfast, our Hollandaise sauce is enriched with English butter, a hint of lemon and whipping cream for added thickness. This luxurious sauce pours beautifully over eggs benedict. Starting up as a stockist of gravies, stocks and broths to some of the best restaurants in the UK, TRUEfoods are a British institution for clean, holistic and traditional stocks and gravies. Based in Ripon, North Yorkshire, they have chosen to share their premium sauces made from natural ingredients with a select group of retailers, bringing the taste of luxury to your home. This product is only available for delivery on our Christmas delivery dates (Tue 19 Dec, Wed 20 Dec, Thu 21 Dec, Fri 22 Dec, Sat 23 Dec, Sun 24 Dec).

Whipping Cream (57%) (MILK), MILK, Butter (MILK), Hollandaise Reduction (White Wine [White Wine, Potassium METABISULPHITE], White Wine Vinegar [White Wine Vinegar, Sodium METABISULPHITE, White Peppercorns), Cornflour, EGGYolk, Lemon Juice, White Wine Vinegar (White Wine Vinegar, Sodium METABISULPHITE), Salt, White Pepper.

Allergens in bold. For more information on our allergens policy, please read here.

Typical values per 100g:

Energy: 1333kJ, 323Kcal; Fat: 32.1g, of which saturates: 20.8g; Carbohydrates: 6.2g, of which sugars: 2.9g; Protein: 2.4g; Salt: 0.5g

While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.

Country of origin: UK