Somerset Cider Brandy & Apple Chipolatas (320g)
UK

Somerset Cider Brandy & Apple Chipolatas (320g)

£4.91 Serves 1-2

This sausage has been developed in collaboration with The Somerset Cider Brandy Company, and balances the sweetness of apple chunks with the complexity of Somerset Pomona, bringing a brandy flavour with honeysuckle and a hint of almond. The combination makes this a delicious chipolata for all occasions.

Our sausages, burgers and meatballs are made with great care down in the South West, using all of the same farmers that we have across our range. Nearly all of them are gluten free, and we use as little seasoning as possible while delivering the best flavour that the meat itself offers up. These items are the lifeblood of the butcher’s shop and allow us to get creative, so look out for seasonal sausages and burgers to show off the best of what we’re lucky to have around us, be that South Devon Chillies, Somerset Cider Brandy or Fruit Pig Black Pudding.
Ingredients

Pork (70%), Water, Gluten Free Breadcrumbs (Rice Flour, Gram Flour, Maize Flour, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Emulsifier E451(i), Preservative E223 (SULPHITES), Herb (Sage), Spice Extracts, Antioxidant E300, Apple Flakes (6%), Cider Brandy (1%). Filled into Beef Collagen Casings.

For allergens see ingredients in BOLD.

Nutrition
Typical values per 100g:
Energy877kJ
210kcal
Fat11.6g
  of which saturates3.8g
Carbohydrates14.0g
  of which sugars7.4g
Protein13.3g
Salt1.41g
Storage information
This is a raw product that must be cooked. Store below 3°C. Once opened, consume within 2 days.
Country of origin
Country of origin: UK
Product information
While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.