Sliced Blackdown Ham (60g)
UK

Sliced Blackdown Ham (60g)

£7.92 Serves 1-2

Made from the tender silverside of the leg, this single muscle ham undergoes a traditional curing process using only the finest sea salt and brown sugar. Air matured with care for 4-6 months, each slice embodies the essence of craftsmanship and a dedication to quality. The result is a beautifully balanced flavour, with a subtle depth. Enjoy on its own, paired with artisanal cheeses, or as the star of a gourmet sandwich.

The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet. They are truly free-range meaning they are born and reared in fields all year round with space to roam and straw bedded huts for shelter. This care contributes to pork with incredible depth of flavour and a distinct meaty texture and goes a long way in supporting our British free-range pork industry.

Ingredients

Pork (96%), Salt (3%), Sugar. Made with 148g raw pork leg per 100g of ham.

Produced in a facility that uses MUSTARD seeds & MILK powder.

For allergens see ingredients in BOLD.

Nutrition
Typical values per 100g:
Energy1421kJ
342kcal
Fat24.9g
  of which saturates11.9g
Carbohydrates2.0g
  of which sugars0.7g
Protein27.3g
Salt3.98g
Storage information
Keep chilled. Once opened, use within 2 days. This product is ready to eat.
Country of origin
Country of origin: UK
Product information
While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.