King Stone Dairy's Yarlington (220g)
UK

King Stone Dairy's Yarlington (220g)

£9.95 Serves 2-3

Yarlington elevates the traditional washed rind cheese method to create this delicious, fruity, smoky cheese by washing it in cider. Made by one of the world’s most influential cider makers, Tom Oliver, the cider is matured in Speyside whiskey oak barrels for 18 months, giving the cheese its characteristic aromatic finish. Hands down, one of the most flavoursome rinds you will ever try.

Bringing you Britain’s finest. At Field & Flower, we’re all about championing the incredible range of cheese, dairy and local artisans that we have right on our doorstep here in the UK. We only stock cheese and dairy products made in Britain, bringing you local takes on the classics like our Cornish Camembert and Dorset Dairy Yoghurt, while also showcasing unique regional cheese varieties from the places where they make it the best.
Ingredients

Cow's MILK, Sea Salt, Cultures, Animal Rennet, Cider, Calcium Chloride.

For allergens see ingredients in BOLD.

Nutrition
Typical values per 100g:
Energy1326kJ
320kcal
Fat28.0g
  of which saturates18.0g
Carbohydrates<0.1g
  of which sugars<0.1g
Protein17.5g
Salt1.55g
Storage information
Keep refrigerated below 8°C.
Country of origin
Country of origin: UK
Product information
While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.