
Beef fat, also known as dripping, is a brilliant roasting fat as well as a great option for shallow frying. It's the ultimate fat for chips, especially those that go with steak, and is a great fat for getting the steak itself started, too.
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Beef fat, also known as dripping, is a brilliant roasting fat as well as a great option for shallow frying. It's the ultimate fat for chips, especially those that go with steak, and is a great fat for getting the steak itself started, too.
The inspiration behind Borough Broth came during a chance encounter with a butcher who mentioned that tonnes of bones were being discarded every year. It sparked an idea: rather than letting these valuable bones go to waste, they could be transformed into something nourishing and delicious. With that Ros, the founder, started experimenting in her kitchen, crafting bone broth from scratch using the best organic ingredients she could source. The range has since expanded to fats and more.
100% Organic Grass-Fed Beef Fat.
For allergens see ingredients in BOLD.
| Typical values per 100g: | |
|---|---|
| Energy | 3700kJ |
| 900kcal | |
| Fat | 100.0g |
| of which saturates | 46.1g |
| Carbohydrates | 0.0g |
| of which sugars | 0.0g |
| Protein | 0.0g |
| Salt | 0.01g |