Tom and the team barbecue up gorgeous halved peaches until they've got a caramelised char, and blend them through this gorgeous bbq sauce with a good kick of Bulleit Bourbon for sticky shine. We don't think there's a better sauce out there to complement the savoury smokiness of barbecue.

With a love for all things food, BBQ and branding, Tom Hughes founded Tubby Tom’s by selling to his friends and family in Gloucestershire. With a variety of innovative hot sauces and rubs, Tubby Tom’s is the ideal partner to our free-range, grass-fed meat.

Brown Sugar, Smoked Peach Puree (24%), Cider Vinegar, Peaches (13%) (Peaches, Water, Sugar, Glucose Fructose Syrup, Acidity Regulator (Citric Acid)), Sugar, Bulleit Bourbon (3%), Cayenne Chilli Mash (Cayenne Pepper, Salt, Acetic Acid), Cornmeal, Smoked Paprika, Molasses, Garlic Granules, Mesquite Smoked Salt, Onion Granules, Smoked Rapeseed Oil, Black Pepper, Monoammonium Glutamate, Beetroot Powder, CELERY SALT, Ginger, Xanthan Gum, MUSTARD POWDER, Yeast Extract, Citric Acid, Turmeric, Mixed Herbs, Cayenne Pepper, Bacon Flavouring (Flavouring Substances, Smoke Flavouring, Sunflower Oil), Smoked Maltodextrin, Peach Flavouring (Flavouring Substances, Propylene Glycol (E1520)).

For allergens see ingredients in BOLD.