
Cut from the hind leg just below the knuckle, this premium Lamb Shank is a similar cut to beef shin and works perfectly for slow-cooking or braising.
Serves 1-2
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Cut from the hind leg just below the knuckle, this premium Lamb Shank is a similar cut to beef shin and works perfectly for slow-cooking or braising.
Grown in accordance with the seasons, our lamb and mutton is some of the best you can buy. We only source from farmers who practice extensive, grass-based farming and ensure our sheep spend at least one season at grass to fully mature.
Lamb (100%).
For allergens see ingredients in BOLD.