We have marinated a whole spatchcock chicken in a blend of tangy mustard, warm paprika, pepper and creamy Dorset Dairy yogurt. Tender, full of flavour and quicker to cook—great under the grill, in the oven or on the barbecue and finished with a drizzle of hot honey.
Serves 6-7
Subscription price
Regular price
Subscription price
Regular price
Order today and get it Tuesday 22nd of July.
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We have marinated a whole spatchcock chicken in a blend of tangy mustard, warm paprika, pepper and creamy Dorset Dairy yogurt. Tender, full of flavour and quicker to cook—great under the grill, in the oven or on the barbecue and finished with a drizzle of hot honey.
A Field & Flower favourite, all our chicken is properly free-range, slow-grown and sourced from small-scale farms in England. Free to roam, peck and preen all day under the watchful eyes of our dedicated group of farmers, this commitment to exceptional welfare results in exceptional tasting chicken.
Chicken (90%), Yoghurt (9%) (MILK), Gordano Seasoning (1%) (Salt, Brown Sugar, Sugar, Ground Black Pepper, Paprika, MUSTARD Powder, Yeast).
For allergens see ingredients in BOLD.
Typical values per 100g: | |
---|---|
Energy | 712kJ |
170kcal | |
Fat | 9.5g |
of which saturates | 3.1g |
Carbohydrates | 0.4g |
of which sugars | 0.1g |
Protein | 20.7g |
Salt | 0.21g |