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Harissa Lamb Rump (454g)

Harissa Lamb Rump (454g)

Our Lamb Rump is marinated in a harissa blend of red chilli, garlic, smoked paprika and cumin. This is a flavourful cut best cooked pink and rested well before slicing, making it a quicker alternative to a traditional roasting joint.

Serves 2-3

Subscription price

£16.95
£3.73 / 100g

Regular price

£17.85

Harissa Lamb Rump (454g)

Subscription price

£16.95

Regular price

£17.85

Order today and get it Tuesday 1st of September.
You can pick a later date at checkout.

Our Lamb Rump is marinated in a harissa blend of red chilli, garlic, smoked paprika and cumin. This is a flavourful cut best cooked pink and rested well before slicing, making it a quicker alternative to a traditional roasting joint.


Grown in accordance with the seasons, our lamb and mutton is some of the best you can buy. We only source from farmers who practice extensive, grass-based farming and ensure our sheep spend at least one season at grass to fully mature.

Lamb (97%), Harissa (3%) (Red Chilli, Garlic, Onion, Rapeseed Oil, Water, Smoked Paprika, Ginger, Salt, Ground Coriander, Citric Acid (Acidity Regulator), Cumin, Fennel Seeds).


For allergens see ingredients in BOLD.

Typical values per 100g:
Energy818kJ
195kcal
Fat13.2g
  of which saturates6.0g
Carbohydrates0.3g
  of which sugars0.1g
Protein18.7g
Salt0.10g
This is a raw product that must be cooked. Store below 4°C. Once opened, consume within 2 days.
While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.
Country of origin: UK