Our succulent free-range chicken has been marinated in an earthy blend of woody sage and onion to create a perfect centrepiece for your Sunday spread. Our spatchcock chickens are prepared by our butchers by removing the spine and flattening down the chicken for effortless cooking and serving.
Serves 5-6
Subscription price
Regular price
Subscription price
Regular price
Order today and get it Monday 24th of March.
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Our succulent free-range chicken has been marinated in an earthy blend of woody sage and onion to create a perfect centrepiece for your Sunday spread. Our spatchcock chickens are prepared by our butchers by removing the spine and flattening down the chicken for effortless cooking and serving.
A Field & Flower favourite, all our chicken is properly free-range, slow-grown and sourced from small-scale farms in England. Free to roam, peck and preen all day under the watchful eyes of our dedicated group of farmers, this commitment to exceptional welfare results in exceptional tasting chicken.
Chicken (95%), Sage & Onion Seasoning (5%) (Onion Granules (30%), Seasoning (Yeast Extract, Sugar, Garlic Granules, Nutritional Yeast, Smoked Paprika, Onion Granules, Parsley, Pepper, Black Pepper), Garlic Granules, Smoked Salt, Nutritional Yeast, Sage (8%), Rosemary, Pepper).
For allergens see ingredients in BOLD.
Typical values per 100g: | |
---|---|
Energy | 454kJ |
106kcal | |
Fat | 0.5g |
of which saturates | 0.1g |
Carbohydrates | 2.6g |
of which sugars | 0.1g |
Protein | 21.9g |
Salt | 0.80g |