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Pork Knuckle (500g)

Pork Knuckle (500g)

Our Pork Knuckle is an incredibly tender and flavourful joint when slow-roasted or braised. Cut from the lower leg of our finest free-range pork, this joint is best suited to slow-cooking in order to develop that perfect buttery-soft texture.

Serves 1-2

Subscription price

£5.48
£1.10 / 100g

Regular price

£5.78

Pork Knuckle (500g)

Subscription price

£5.48

Regular price

£5.78

Order today and get it Sunday 23rd of February.
You can pick a later date at checkout.

Our Pork Knuckle is an incredibly tender and flavourful joint when slow-roasted or braised. Cut from the lower leg of our finest free-range pork, this joint is best suited to slow-cooking in order to develop that perfect buttery-soft texture.


The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet. They are truly free-range meaning they are born and reared in fields all year round with space to roam and straw bedded huts for shelter. This care contributes to pork with incredible depth of flavour and a distinct meaty texture and goes a long way in supporting our British free-range pork industry.

Pork (100%).


For allergens see ingredients in BOLD.

This is a raw product that must be cooked. Store below 3°C. Once opened, consume within 2 days.
While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.
Country of origin: UK