These jerk style Pork Shoulder Steaks are juicy and full of flavour, packing a nice kick of chilli. A welcome addition to any spread, these will perfectly accompany any selection of sides.
Serves 2-3
Subscription price
Regular price
Subscription price
Regular price
Order today and get it Sunday 23rd of February.
You can pick a later date at checkout.
These jerk style Pork Shoulder Steaks are juicy and full of flavour, packing a nice kick of chilli. A welcome addition to any spread, these will perfectly accompany any selection of sides.
The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet. They are truly free-range meaning they are born and reared in fields all year round with space to roam and straw bedded huts for shelter. This care contributes to pork with incredible depth of flavour and a distinct meaty texture and goes a long way in supporting our British free-range pork industry.
Pork (97%), Jerk Seasoning (3%) (Salt, Sugar, Black Pepper, Chilli Powder, Bay Leaf, Cinnamon, Pimento, Citric Acid, Oregano, Nutmeg, Spice Extract, Flavouring, Anti-Caking Agent (E551)).
For allergens see ingredients in BOLD.
Typical values per 100g: | |
---|---|
Energy | 574kJ |
136kcal | |
Fat | 4.6g |
of which saturates | 1.5g |
Carbohydrates | 2.0g |
of which sugars | 1.2g |
Protein | 22.0g |
Salt | 3.60g |