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Italian Sausage Meatballs (320g)
Flavoured with white pepper, nutmeg, fennel and ginger, our Italian Style Meatballs are made with a traditional Italian recipe. The texture is luxuriously coarse, delicious when gently fried until golden and added to your sauce of choice.
Serves 2-3
Product Weight:
320g
640g
Subscription price
Regular price
Italian Sausage Meatballs (320g)
Subscription price
Regular price
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Flavoured with white pepper, nutmeg, fennel and ginger, our Italian Style Meatballs are made with a traditional Italian recipe. The texture is luxuriously coarse, delicious when gently fried until golden and added to your sauce of choice.
The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet. They are truly free-range meaning they are born and reared in fields all year round with space to roam and straw bedded huts for shelter. This care contributes to pork with incredible depth of flavour and a distinct meaty texture and goes a long way in supporting our British free-range pork industry.
Pork (85%), Water, Seasoning (Potato Starch, Gluten Free Rusk (Dehydrated Potato, Rice Flour, Salt, Dextrose), Salt, Spices (Fennel (5%), White Pepper, Nutmeg, Mace, Ginger), Dextrose, Herbs (Sage), Preservative E223 (SULPHITES), Parsley).
For allergens see ingredients in BOLD.
| Typical values per 100g: | |
|---|---|
| Energy | 851kJ |
| 204kcal | |
| Fat | 13.8g |
| of which saturates | 4.5g |
| Carbohydrates | 4.8g |
| of which sugars | 0.3g |
| Protein | 15.5g |
| Salt | 1.31g |