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Traditional Half Leg of Lamb (1.1kg)

Traditional Half Leg of Lamb (1.1kg)

Our Half Leg of Lamb is perfect for roasting and a great choice for Sunday lunch. Dry-aged for 7-10 days to further enhance the taste, the meat is rich, tender and succulent when slow cooked.

Serves 2-3

Subscription price

£33.35
£3.03 / 100g

Regular price

£35.15

Traditional Half Leg of Lamb (1.1kg)

Subscription price

£33.35

Regular price

£35.15

Order today and get it Friday 16th of May.
You can pick a later date at checkout.

Our Half Leg of Lamb is perfect for roasting and a great choice for Sunday lunch. Dry-aged for 7-10 days to further enhance the taste, the meat is rich, tender and succulent when slow cooked.


Grown in accordance with the seasons, our lamb and mutton is some of the best you can buy. We only source from farmers who practice extensive, grass-based farming and ensure our sheep spend at least one season at grass to fully mature.

Lamb (100%).


For allergens see ingredients in BOLD.

This is a raw product that must be cooked. Store below 3°C. Once opened, consume within 2 days.
While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.
Country of origin: UK