A full-fat, semi-soft cheese with a white rind, Wigmore has an indulgent and creamy texture that is best enjoyed when fully mature and eaten at room temperature. As the cheese ages, expect nutty flavours and a soft edge and a semi-firm centre.

Bringing you Britain’s finest. At Field & Flower, we’re all about championing the incredible range of cheese, dairy and local artisans that we have right on our doorstep here in the UK. We only stock cheese and dairy products made in Britain, bringing you local takes on the classics like our Cornish Camembert and Dorset Dairy Yoghurt, while also showcasing unique regional cheese varieties from the places where they make it the best. Partnering exclusively with cheese suppliers committed to superior ethics and welfare, our standards ensure happy herds and great tasting cheese.

Unpasteurised Ewe's MILK, Salt, Vegetarian Rennet.

For allergens see ingredients in BOLD.

This cheese is unpasteurised and not suitable for those pregnant or with a compromised immune system.