Our free-range Pork Stuffing is handmade using the finest free-range pork, gluten-free breadcrumbs and fresh herbs. This stuffing has been laced with caramelised onion chutney for a sweet and savoury flavour that pairs perfectly with any centrepiece.

We take great pride in making traditional sausagemeat stuffings, which are over 50% free-range pork. These are available in 1lb packs, or as stuffing balls, and we try hard to make sure they suit a variety of meats and dishes. From the traditional sage & onion (laced with jars and jars of real caramelised onion chutney) to truffle stuffing and fruitier options for game birds, duck and turkey, there’s something for everyone.

Pork (44%), Water, Seasonings (Gluten Free Rusk (Dehydrated Potato Powder, Rice Flour, Salt, Dextrose), Potato Starch, Caramelised Onion (2%) (Onion, Sunflower Oil, Corn Starch, Salt), Salt, Demerara Sugar (Sugar, Cane Molasses), Pea Fibre, Spices (Nutmeg, Pepper, Pimento), Herbs (Parsley, Sage(1%)), Dehydrated Garlic, Acidity Regulator E262, Antioxidant E301, Preservative E221 (SODIUM SULPHITE).

This product is only available on Easter delivery dates: Wednesday 1st, Thursday 2nd, Friday 3rd*, Saturday 4th, and Sunday 5th* April.

* Friday 3rd and Sunday 5th April available to Birmingham and London postcodes only.