











For those looking for something a little more indulgent. This box includes our free-range Turkey Breast Joint with Pork, Cider Brandy & Apple Stuffing, alongside Brandy, Apple & Nutmeg Stuffing Balls. Rich, warming flavours that feel right at home on a Christmas plate.
Turkey (75%), Cider Brandy & Apple Stuffing (20%) (Pork (51%) (Pea Flour, Vegetable Protein, Dehydrated Onion, Herbs, Salt, Sugar, Antioxidant E300, Spice, Herb Extract), Water, Apple Flakes (1%), Cider Brandy (1%), Ginger), Streaky Bacon (Pork (95%), Water, Salt, Preservatives E220, E252).
Chicken Stock (93.41%) (Water, Chicken Bones, CELERY, Onion, Carrot, Garlic, Tomato Puree, Sunflower Oil, Peppercorns, Thyme, Bay Leaf), Doves Cornflour, Dijon MUSTARD, White Wine Vinegar, Tamari (SOY Sauce), Salt, Black Pepper.
Produced in a environment that handles CRUSTACEANS, FISH, NUTS, CELERY, SOYA, SULPHITES, MUSTARD & EGG.
Pork (71%), Water, Seasoning (Gluten Free Breadcrumbs (Rice Flour, Gram Flour, Maize Flour, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Emulsifier E451(i), Preservative E223 (SULPHITES), Herb (Sage) Spice Extracts, Antioxidant E300), Sage (1%). Filled into Beef Collagen Casings.
Pork (70%), Water, Gluten Free Breadcrumbs (Rice Flour, Gram Flour, Maize Flour, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg (1%)), Emulsifier E451(i), Preservative E223 (SULPHITES), Herb (Sage), Spice Extracts, Antioxidant E300, Apple Flakes (6%), Cider Brandy (1%).
Pork Belly (91%), Salt, Sugar, Sodium Nitrate, Sodium Nitrite, Sodium Ascorbate.
Produced on a site which handles MILK and MUSTARD.
Cranberries (64%), Sugar, White Wine Vinegar, Orange Comminute (Orange, SULPHUR DIOXIDE), Mixed Ground Spice.
Prepared in a premises where MUSTARD, EGG, MILK, SOYA and GLUTEN are also used.
Allergens in BOLD.
| Typical values per 100g: | |
|---|---|
| Energy | 547kJ |
| 115kcal | |
| Fat | 2.3g |
| of which saturates | 1.8g |
| Carbohydrates | 4.3g |
| of which sugars | 0.8g |
| Protein | 20.6g |
| Salt | 0.93g |
| Typical values per 100g: | |
|---|---|
| Energy | 183kJ |
| 44kcal | |
| Fat | 2.9g |
| of which saturates | 0.7g |
| Carbohydrates | 0.5g |
| of which sugars | 0.2g |
| Protein | 4.0g |
| Salt | 0.80g |
| Typical values per 100g: | |
|---|---|
| Energy | 819kJ |
| 196kcal | |
| Fat | 11.8g |
| of which saturates | 3.9g |
| Carbohydrates | 8.8g |
| of which sugars | 1.4g |
| Protein | 13.6g |
| Salt | 1.57g |
| Typical values per 100g: | |
|---|---|
| Energy | 877kJ |
| 210kcal | |
| Fat | 11.6g |
| of which saturates | 3.8g |
| Carbohydrates | 14.0g |
| of which sugars | 7.4g |
| Protein | 13.3g |
| Salt | 1.41g |
| Typical values per 100g: | |
|---|---|
| Energy | 840kJ |
| 202kcal | |
| Fat | 15.3g |
| of which saturates | 5.7g |
| Carbohydrates | 1.0g |
| of which sugars | 1.0g |
| Protein | 14.9g |
| Salt | 4.00g |
| Typical values per 100g: | |
|---|---|
| Energy | 704kJ |
| 166kcal | |
| Fat | 0.0g |
| of which saturates | 0.0g |
| Carbohydrates | 44.0g |
| of which sugars | 39.0g |
| Protein | 0.2g |
| Salt | 0.01g |