Whether you fancy them on Christmas or Boxing Day, our pigs in duvets will always go down a treat. A twist on everyone’s favourite Christmas trimming, we’ve wrapped our free-range sausage meat with golden puff pastry. Ready to cook at home, enjoy as they are or with an extra dollop of chutney.

The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet and are free to roam. They are truly free-range meaning they are born and reared in fields all year around with straw bedded huts for shelter. This contributes to pork with great texture and incredible depth of flavour and supports our free-range pork industry.

Pork Sausagemeat (Pork (33%), Water, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Emulsifier E451, Preservative: SODIUM SULPHITE, Herb (Sage), Spice Extracts, Antioxidant E300), Pastry (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Vegetable Oils (RSPO Palm, Rapeseed), Water, Salt, Emulsifier (Mono and Diglyceride of fatty acid))).

For allergens see ingredients in BOLD.