Our premium Pork Mince is made with our finest free-range pork cut from the shoulder, belly and leg and has approximately 20% fat content. It's packed with flavour and is coarse cut which makes it perfect for making meatballs and burgers.

The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet. They are truly free-range meaning they are born and reared in fields all year round with space to roam and straw bedded huts for shelter. This care contributes to pork with incredible depth of flavour and a distinct meaty texture and goes a long way in supporting our British free-range pork industry.

Pork (100%).

For allergens see ingredients in BOLD.