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Boned & Rolled Brisket (1kg)

Boned & Rolled Brisket (1kg)

3

Brisket is a fantastic cut for adding rich, deep flavours to slow braises. After a gentle, long cook, its open-grained texture will yield to give delicious, full-flavoured, fork tender beef. Just as good in the summer as it is in the winter, brisket is great served in pulled beef sliders, bierra brisket tacos, slow cooked curries and rich, sticky braises.

Serves 3-4

Product Weight: 

1kg

2kg

3kg

Subscription price

£16.95
£1.69 / 100g

Regular price

£17.85

Boned & Rolled Brisket (1kg)

Subscription price

£16.95

Regular price

£17.85

Order today and get it Friday 21st of February.
You can pick a later date at checkout.

Brisket is a fantastic cut for adding rich, deep flavours to slow braises. After a gentle, long cook, its open-grained texture will yield to give delicious, full-flavoured, fork tender beef. Just as good in the summer as it is in the winter, brisket is great served in pulled beef sliders, bierra brisket tacos, slow cooked curries and rich, sticky braises.


At Field & Flower, we strive to bring you the best of British beef. To us, this means sourcing heritage and native breeds, reared in traditional, extensive farming systems from a network of the best independent farmers in England. All of this takes time, and our beef is allowed to grow slower for longer, spending at least two seasons at grass and fed on a natural diet.  

Beef (100%).


For allergens see ingredients in BOLD.

This is a raw product that must be cooked. Store below 3°C. Once opened, consume within 2 days.
While we do everything we can to make sure product information displayed on our website is correct, product recipes and ingredients are subject to change. This may affect nutrition, dietary, and allergen information. We recommend you always check the product label before use.
Country of origin: UK

Reviews.co.uk | Product

Gail, Thu, 18 Jan 2024

The beef was so nice the meat melted in your mouth ,and was so easy to carve ,also it wasnt dry but juicy too.

Reviews.co.uk | Product

Jan, Wed, 17 Jan 2024

Cooled slow and came out of the oven moist and tender

Reviews.co.uk | Product

Barbara, Sun, 6 Feb 2022

Followed the field and flower recipe and the meat was tender and very flavourful. It was also still tender when eaten cold - a first for me!