We have taken half a free-range chicken off the carcass and marinated it in tandoori spices and Dorset Dairy Co yoghurt to create a tender, delicious midweek meal or barbecue speciality. Serve with flatbreads, chutney and lots of fresh chopped herbs.
Serves 2-3
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Subscription price
Regular price
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We have taken half a free-range chicken off the carcass and marinated it in tandoori spices and Dorset Dairy Co yoghurt to create a tender, delicious midweek meal or barbecue speciality. Serve with flatbreads, chutney and lots of fresh chopped herbs.
A Field & Flower favourite, all our chicken is properly free-range, slow-grown and sourced from small-scale farms in England. Free to roam, peck and preen all day under the watchful eyes of our dedicated group of farmers, this commitment to exceptional welfare results in exceptional tasting chicken.
Chicken (90%), Yoghurt (9%) (MILK), Tandoori (1%) (Coriander, Sea Salt, Cumin, Fenugreek, Cassia, Onion, Ginger, Paprika, Black Pepper, Chilli, Garlic, Cloves, Nutmeg, CELERY).
For allergens see ingredients in BOLD.
Typical values per 100g: | |
---|---|
Energy | 712kJ |
170kcal | |
Fat | 9.5g |
of which saturates | 3.1g |
Carbohydrates | 0.4g |
of which sugars | 0.1g |
Protein | 20.7g |
Salt | 0.16g |