As part of our new sharing steaks collection, this rump is a classic, it really is the steak lover's favourite. Full of flavour when cooked just right and so versatile too - it's perfect for a dinner party to share with friends.
As with all our beef, this steak is 100% grass-fed and dry-aged on the bone for a minimum of 28 days, so is unbelievably tender and full of intense flavour.
Cut from: The hind-quarter
Eat fresh within: 9 days
1 x 680g (Serves 2-3)
All of our meat arrives fresh, in temperature controlled 100% recyclable cool boxes that keep your items chilled for at least 36 hours. We give you complete traceability too - with every box you will receive an information card giving you the name of the farm, the breed of the animal as well as the kill and butcher date for your order.