Tender cubed chunks of our very best diced steak, perfect for making your own skewers on the BBQ, homemade pies or autumn casseroles. Have you tried our red wine and mushroom sauce? It's a match made in heaven for a warming stew!
As with all our beef, our diced steak is 100% grass-fed and dry-aged on the bone for a minimum of 28 days, so is incredibly tender and full of intense flavour.
Eat fresh within: 9 days
300g (Serves 2-3)
All of our meat arrives fresh, in temperature controlled 100% recyclable cool boxes that keep your items chilled for at least 36 hours. We give you complete traceability too - with every box you will receive an information card giving you the name of the farm, the breed of the animal as well as the kill and butcher date for your order.