These tasty mini pork sausages are the perfect treat for your Christmas celebration. Quickly cook in the oven and serve alongside some English mustard.
All of our pork is completely free-range and comes from farmer Rob Mercer at Packington Farm in Staffordshire. We work with Rob because he truly produces the most exceptional pork. All of his pigs are completely free-range, raised to the absolute highest animal welfare standards, having fun rooting around in the Staffordshire countryside and enjoying a delicious natural diet for their entire lives.
Eat fresh within: 6 days
450g (24 p/pack)
Please note that our Christmas order deadline is December 18th. Christmas orders will only be available for delivery on December 21st, 22nd and 23rd. You can also order for delivery on the 30th & 31st by December 27th.
Pork (75%), Water, Seasoning (Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Emulsifier (E451(I)), Preservative (E221), Herb (Sage), Spice Extracts, Antioxidant (E300) (Sulphites)
For allergens, see ingredients in bold.
All of our meat arrives fresh, in temperature-controlled, 100% recyclable cool boxes that keep your items chilled for at least 36 hours. We give you complete traceability too. With every box you’ll receive an information card giving you the name of the farm, the breed of the animal, as well as the butcher dates for your order.