Our handmade Beef Wellington fillet tastes spectacular. Our finest West Country fillet of beef with Ardennes pate, sautéed mushrooms and onions, wrapped in Parma ham and encased in puff pastry. Delicious and all the hard work done for you.
Eat fresh within: 6 days
600g (Serves 2)
1.2kg (Serves 4).
Fillet Steak (45%), Puff Pastry (Wheatflour*, Vegetable Oil (contains Emulsifier E471), Water, Salt, Preservative E202), Pate (12%)(Pork Liver, Pork Fat, Milk, Water, Preservatives E250, Salt, Onion, Egg, Milk Protein, Spices, E471, Dextrose, Preservative E300), Onions, Mushrooms, Egg, Parsley.
For allergens, see ingredients in bold.
All of our meat arrives fresh, in temperature-controlled, 100% recyclable cool boxes that keep your items chilled for at least 36 hours. We give you complete traceability too. With every box you’ll receive an information card giving you the name of the farm, the breed of the animal, as well as the butcher dates for your order.