This classic Christmas stuffing is made with free-range sausage meat and created with the perfect blend of English and wild sage and perfectly roasted onions for you to enjoy with turkey, goose, duck, or pork.
Eat fresh within: 6 days
Allergens: Gluten free
Please note that our Christmas order deadline is December 18th. Christmas orders will only be available for delivery on December 21st, 22nd and 23rd. You can also order for delivery on the 30th & 31st by December 27th.
Water, Pork (38%), Stuffing Mix (Gluten Free Crumb, Dehydrated Onion, Potato Starch, Non Hydrogenated Palm Oil, Herbs (Sage, Chive, Parsley), Salt, Seasoning (Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Emulsifier (E451(I)), Preservative (E221)(Sulphites), Herb (Sage), Spice Extracts, Antioxidant (E300).
May also contain traces of nuts.
For allergens, see ingredients in bold.
All of our meat arrives fresh, in temperature-controlled, 100% recyclable cool boxes that keep your items chilled for at least 36 hours. We give you complete traceability too. With every box you’ll receive an information card giving you the name of the farm, the breed of the animal, as well as the butcher dates for your order.