Our marinated wings come with three different marinades. Our homemade spicy jerk, smokey BBQ, and firey piri-piri.
Why have one when you can have all three?
To oven cook: Remove plastic outer film. Preheat the oven to Gas mark 4, 350˚F, 180˚C, 160˚C fan. Cook for 20 minutes. Cook product in foil tray. Ensure juices run clear before serving.
To BBQ: Place the wings on the BBQ and turn regularly for 20 minutes or until the juices run clear.
Ready to cook.