Add some extra flavour and zing to those healthy mid-week meals with these lean chicken strips are marinated in our very own special lemon, ginger and chilli sauce.
Remove plastic outer film. Preheat the oven to Gas mark 4, 350˚F, 180˚C, 160˚C fan. Cook for 20 minutes. Cook product in foil tray. Ensure juices run clear before serving.
Serve in a stir fry with seasonal vegetables and beansprouts, or add to tossed salads.
Arrives in a film sealed foil tray.
Ingredients: Chicken (93%) Marinade( 74% Vegetable oils (rapeseed, sunflower, linseed), Vegetables (Paprika, Garlic, Onion) Natural Flavouring, Dextrose, Spices (Ginger Pepper Chillies) Salt, Lemon Juice Powder (Lemon Juice Concentrate, Maltodextrin), Parley, Food Ac Citric Acid, Colouring Paprika Extract, Lemon Peels. May contain traces of nuts.
Currently our products are made using gluten free ingredients but on a plant that produces gluten containing products. For the avoidance of doubt our products may contain traces of gluten.
All of our meat arrives fresh, in temperature-controlled, 100% recyclable cool boxes that keep your items chilled for at least 36 hours. We give you complete traceability, too - with every box you will receive an information card giving you the name of the farm, the breed of the animal, as well as the kill and butcher date for your order.